Occupation |
Occ. code |
Est. empl. |
Mean wage |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
680 |
21,586 |
16,258 |
17,336 |
19,133 |
23,833 |
32,401 |
  |
  |
10.38 |
7.81 |
8.33 |
9.20 |
11.46 |
15.58 |
Chefs and Head Cooks |
35-1011 |
20 |
37,953 |
21,187 |
22,810 |
39,642 |
44,948 |
48,131 |
  |
  |
18.24 |
10.19 |
10.97 |
19.06 |
21.61 |
23.14 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
40 |
34,948 |
25,064 |
27,726 |
33,343 |
43,344 |
46,682 |
  |
  |
16.80 |
12.05 |
13.33 |
16.03 |
20.84 |
22.45 |
Cooks, Institution and Cafeteria |
35-2012 |
50 |
25,669 |
17,572 |
20,189 |
24,128 |
30,428 |
37,878 |
  |
  |
12.34 |
8.45 |
9.71 |
11.60 |
14.63 |
18.21 |
Cooks, Restaurant |
35-2014 |
60 |
27,160 |
21,092 |
23,650 |
27,094 |
30,209 |
34,765 |
  |
  |
13.05 |
10.14 |
11.37 |
13.02 |
14.52 |
16.72 |
Food Preparation Workers |
35-2021 |
60 |
23,487 |
16,431 |
17,792 |
21,011 |
30,166 |
35,019 |
  |
  |
11.29 |
7.90 |
8.56 |
10.10 |
14.50 |
16.84 |
Bartenders |
35-3011 |
100 |
19,026 |
16,078 |
16,877 |
18,209 |
19,542 |
23,510 |
  |
  |
9.15 |
7.73 |
8.11 |
8.75 |
9.39 |
11.30 |
Waiters and Waitresses |
35-3031 |
150 |
18,081 |
16,018 |
16,784 |
18,061 |
19,338 |
21,746 |
  |
  |
8.69 |
7.70 |
8.07 |
8.68 |
9.30 |
10.45 |
Dishwashers |
35-9021 |
90 |
19,303 |
16,233 |
17,395 |
19,332 |
22,027 |
23,661 |
  |
  |
9.28 |
7.80 |
8.36 |
9.29 |
10.59 |
11.38 |
|