| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
13 |
310 |
16,304 |
12,872 |
18,020 |
11,908 |
13,217 |
15,490 |
19,107 |
| |
|
|
7.84 |
6.19 |
8.66 |
5.73 |
6.36 |
7.45 |
9.18 |
| Cooks, Institution and Cafeteria |
35-2012 |
7 |
|
18,680 |
16,453 |
19,795 |
15,476 |
16,517 |
18,237 |
21,117 |
| |
|
|
8.98 |
7.91 |
9.52 |
7.44 |
7.94 |
8.77 |
10.15 |
| Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
3 |
|
14,250 |
13,252 |
14,748 |
11,449 |
12,267 |
13,629 |
15,022 |
| |
|
|
6.85 |
6.37 |
7.09 |
5.51 |
5.90 |
6.55 |
7.22 |
|
